Updated: Aug 20, 2019
One of our customers was kind enough to bring these recipes to the market. Thank you!! Sharing recipes with our community is one of our favorite things about Dock. These recipes are perfect to make for your next gathering with friends and family, and you can bet, they will be requested again!
This recipe can be made with our IQF Gulf Coast Shrimp that's already been peeled and deveined. That means less time in the kitchen and more time with your guests.
Our fresh picked Louisiana crab meat is perfect for this. We served the dip with sliced baguette and crackers, there wasn't a bite left and I had several requests for the recipe. I call that a win-win!